The Phoenix 168 Tray Bakery Oven is designed for efficient and uniform baking of bread, cakes, biscuits, buns and other bakery products. With excellent heat distribution, reliable performance and spacious baking capacity, it is ideal for bakeries and commercial food production units.
SALIENT FEATURES:* Heavy-duty stainless steel construction
* Platform with thrust bearing mechanism
* Eaton digital control panel with programmable controls
* Manual steam exhaust valve with accurate timer
* Easy-to-control baking time
* Accurate timer for precise baking time control
* Double glass door with top & bottom locking system
* Internal LED lighting system.
š Contact: 9600910222
š§ Email: phoenixbakeryequipments@gmail.com
SALIENT FEATURES:* Heavy-duty stainless steel construction
* Platform with thrust bearing mechanism
* Eaton digital control panel with programmable controls
* Manual steam exhaust valve with accurate timer
* Easy-to-control baking time
* Accurate timer for precise baking time control
* Double glass door with top & bottom locking system
* Internal LED lighting system.
š Contact: 9600910222
š§ Email: phoenixbakeryequipments@gmail.com
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